Eating Coffee Beans is Safe and Healthy in Moderation
Roasting, grinding and brewing is the the most popular way to enjoy coffee, but eating coffee beans in moderation offers equal health benefits.
Roasting, grinding and brewing is the the most popular way to enjoy coffee, but eating coffee beans in moderation offers equal health benefits.
Coffee, like many plants, contains bitter tasting components as a protection mechanism. A little bitterness in your coffee is fine, but it can be unpleasant when it begins to dominates your coffee’s flavor profile.
We explain why the 30 seconds it takes for your coffee to bloom is time well spent.
Caffeine is our favourite drug. But if we miss out on our fix, it can be a real headache, in more ways than one.
The likelihood of a person being a coffee drinker or a tea drinker is linked with the presence or absence of key genes that shape how bitter flavours taste.