Is that a cappuccino or a latte? Here’s how to tell
The difference between a cappuccino and a latte lies in the way the barista crafts the drink, rather than the ingredients.
Learning
How experts rated 1,229 coffees from countries around the world
When you plot 1,229 coffee reviews from 16 different countries on a graph, it’s easy to see which country produces the best coffee.
How to degas freshly roasted coffee
Fresh is best, right? Well, fresh is good, but with coffee you need to give a little time after roasting to let carbon dioxide escape.
How to reset your Nespresso machine
If all goes well, you’ll never need to know how to reset your Nespresso machine. But just in case, we’re going to teach you how.
The difference between espresso and coffee
Espresso and what we think of as ‘regular’ coffee differ in the way they’re made. Each brew has a distinct preparation method that influences its flavors.
What is a macchiato?
The Italian word macchiato means “stained” or “marked.” This could mean an espresso stained with just a touch of milk, or milk stained with just a touch of espresso.
The difference between a flat white and a macchiato
It wouldn’t be fair to elevate either the flat white or the macchiato above the other, but each of these drinks has its time and place.
The types of coffee beans you should know about
Four types of coffee beans are currently sold on the world markets: Arabica, Robusta, Liberica, and Excelsa. Bright Arabica is the coffee that’s used most. Hearty Robusta is also popular.
11 of the best coffee scenes from movies
We encourage coffee scenes in movies whenever they can be squeezed into the script. Here, movie podcaster Jordan Bowman rounds up his 11 favorites.
The difference between a latte and a mocha
If you’re the type who usually sticks with a straight cup of coffee, those fancy drinks may all look the same to you. Here’s how you tell a latte from a mocha.
Data visualization shows countries with highest-rated coffees
Data analyst Cédric Scherer plotted more than 1,000 coffee reviews on a graph to see which countries have the highest-rated coffees.
Why is coffee called java?
When the colonial Dutch decided to cultivate their own coffee, they chose a tiny island in what is now Indonesia.
How to drink espresso the Italian way
For millions of people, the word espresso signifies little more than an extra boost of caffeine. That’s a shame, as it is one of the purest and most flavorful coffee experiences you can have.
Coffee trivia to amaze your friends and delight total strangers
Learn 31 fascinating facts about coffee, including the name of Starbucks’ first café and which country drinks the most per capita.
Everything you need to know about the Frappuccino
No drink speaks of caffeine-laden, sugary decadence quite like the Insta-worthy Frappuccino. But if you’re a coffee traditionalist, it might require a little explanation.
The Mastrena espresso machine is a coffee lover’s white whale
Unfortunately, this white whale hangs out only with the mermaids at Starbucks.
What is a blonde roast?
Starbucks has popularized the term “blonde roast” in recent years. It’s a less misleading term for what used to be called “cinnamon roast” coffee.
Long espresso: What it is and why you should try it
Stretch out your enjoyment of your morning espresso with this cup that sits somewhere between an espresso and an Americano.
Where does coffee come from?
Here’s what you need to know about coffee’s history, geography, biology, and the food systems that bring it to you.
Best books about coffee: 9 essential reads
The more you learn about coffee, the more you want to know. We’ve picked the best books about coffee for those who want to dive deep.
Coffee filter types, shapes and sizes you should know
Cone or basket? Paper or metal? Bleached or unbleached? Just as coffee filters clear up your coffee, we’re here to clear up coffee filters.
Q&A with Ted Kallmyer, editor of Caffeine Informer
Caffeine Informer has become the go-to source for coffee lovers who want to know how much caffeine they’re pumping into their system—and whether it’s safe.
What is Arabica coffee? All about the bean that conquered the world
Arabica coffee is the species that today delivers 60 per cent of all coffee beans sold worldwide. Here’s how it happened.
Does coffee strength mean more caffeine?
Researchers found the answer by brewing coffee several different ways: espresso, moka pot, French press, pour-over, AeroPress and cold brew.
15 foods that go well with your coffee
We cover the classics, but also slip in a couple of sandwiches you might not expect.
Coffee species around the world at risk from climate change
Coffee species are particularly vulnerable to extinction because they occur in a small number of small geographic ranges.
Why do I get a headache when I haven’t had any coffee?
Caffeine is our favourite drug. But if we miss out on our fix, it can be a real headache, in more ways than one.
What is French roast coffee?
The English came up with the name, and it has nothing to do with where the beans were grown. Here’s all you need to know about French roast coffee.
Men in B.C. more likely to bring their own mugs for takeout coffee
A survey of British Columbians showed that men drink a bit more take-out coffee than women, and Tim Hortons rules the north.
The Coffee Belt: A guide to the world’s coffee-growing regions
From continent to continent and from farm to farm, coffee’s flavor owes much to the place where it’s grown.